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Food design / Martí Guixé
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TextLanguage: Spanish, English Publication details: Barcelona : Galería H2O, 2003Description: [27] p. : il. col. ; 17 x 24 cmISBN: - 8493255408
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Llibre | IED Barcelona Sala General / Recerca i Gestió | Disseny alimentari | R2.056.41 Gui (Browse shelf(Opens below)) | Available | 2023-0036 |
Browsing IED Barcelona shelves, Shelving location: Sala General / Recerca i Gestió, Collection: Disseny alimentari Close shelf browser (Hides shelf browser)
| R2.056.41 Era El sabor de las flores | R2.056.41 Foo Food revolution 5.0 : | R2.056.41 Fut Future food today : a cookbook by Space10 / | R2.056.41 Gui Food design / | R2.056.41 Hil The geometry of pasta / | R2.056.41 Lia Pasta by design : with 189 illustrations, 93 i colour | R2.056.41 Seg La enciclopedia de los sabores : combinaciones, recetas e ideas para el cocinero creativo / |
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